The Ukrainian love for eating pork fat with rye bread and raw garlic has taken on a new twist — dipping the fat in
chocolate. Full Story. Thanks Barney for the tip.
Surfing The Web So You Don't Have To
The Ukrainian love for eating pork fat with rye bread and raw garlic has taken on a new twist — dipping the fat in
chocolate. Full Story. Thanks Barney for the tip.
Comments
thats dirrrrrrrrrrrrrty xxx